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¬†Peppery arugula, topped with goat cheese, hazelnuts, and more, is balanced by Till and Toil, a fruity, crisp beer that is perfect for a Spring day on the patio. » More on State & Allen Kitchen + Bar Menu

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This is the food page of State & Allen Kitchen + Bar on 2400 Allen St Dallas.

As of today, 50 visitors have visited this page. You are the 50th.

A relatively new listing on food pages, it was updated on December 7, 2014. It has not received any reviews, yet.